Typical Lucanian restaurant
Discover the authentic taste of our dishes
Our typical Lucanian restaurant represents an authentic refuge for lovers of traditional cuisine. Situated in a welcoming and charming environment, this venue offers a wide selection of dishes prepared with fresh ingredients sourced from local excellence. Guests can indulge in culinary specialities that reflect the rich history and traditions of this region, accompanied by robust wines that further enhance the flavours. Each meal thus becomes a unique gastronomic experience, inviting guests to discover and appreciate Lucanian culture in an atmosphere of conviviality and warmth typical of Southern hospitality.
Land-based dishes
Our land-based dishes, which include a variety of culinary preparations based on meat, offer a rich and flavourful gastronomic experience. The different cooking techniques and the fresh ingredients used in these recipes help to create dishes that not only satisfy the palate but also tell stories of tradition and gastronomic culture. Whether it is meat or a first course prepared with fresh pasta, they celebrate conviviality and the pleasure of a shared meal.
Artisanal desserts
At Il Ristoro della Civita, the after-meal experience becomes a true delight thanks to our selection of artisanal desserts, prepared with fresh, high-quality ingredients.
Each dessert is a celebration of traditional flavours, designed to satisfy even the most discerning palates.
Whether it's a creamy panna cotta, a rich tiramisu, or a delicious seasonal cake, our desserts are the perfect finishing touch to an unforgettable gastronomic experience.
